There isn't a such strong smokey impact on your taste buds as classic tu cha pu-erh teas have.The dark golden color tea sup has noticeable notes of "mei li" type of Chinese plum which is common for Yi Wu teas, but we also noticed it in some high quality Feng Qing black teas or some older white tea. Warming sensation with sweetness railing the both sides of the tongue, might occur in many cases.
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|Origin||Wu Liang Shan|
|Tea Material||Bush tea ( Tai Di Cha )|
|Altitude ( m )||2000|
|Tea Factory||Nanjian Hei Long Tan|
|Packing ( optional )||Box ( extra 60g )|
We believe there is some extra processing behind this special flavor ( not additional flavoring but natural one, like extended withering time before "sha qing" kill green process ) , but that would be just speculation. We normally don't offer samples for tuo cha, because its very hard to chip it off, but in this case we make an exception because we believe this tea deserves your attention.
This tea comes directly from the producer!
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