2017 Xiao Hu Sai

Sheng Pu-erh

Into the chrysanthemum garden would change your room when you pour first steeping. The spring tea leafs from Xiao Hu Sai area were stored in the village till September and then pressed into the cake. Bright golden soup is still bit bitter and light astrigency will let you know about presence young small arbor trees mixed with the big ones.    

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Add to cart to see reward points for this product. 1990 .. . 1990 . . CNY 99.50.


CNY 290.00

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Details

Tea Cake357g
OriginMeng Ku
Crafted byMr.Xie
Tea MaterialArbor tree ( Qiao Mu )
Year2017
SeasonSpring

More info

"Sheng Jing" is not showing up that noticeably as other Xiao Hu Sai we have , but "hui gan" is deeper and more intensive. This tea is good for those who like " throaty " pu-erh rather than the flavored ones. In any case , this cake is very good for storage.

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2017 Xiao Hu Sai

2017 Xiao Hu Sai

Into the chrysanthemum garden would change your room when you pour first steeping. The spring tea leafs from Xiao Hu Sai area were stored in the village till September and then pressed into the cake. Bright golden soup is still bit bitter and light astrigency will let you know about presence young small arbor trees mixed with the big ones.    

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