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2016 Mengku Rongshi - Ben Wei Da Cheng

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Spring harvest Mengku tea is pressed by stone in into the 500g cake. The name "Ben Wei Da Cheng " freely translated as The Original Flavor is The Best One , and this cake is very close but not exactly as we use to drink from Rongshi tea company at their factory in Megku. Tea liquor with chrysanthemum fragrance reminding famous Bing Dao tea, yet with some "green" bitterness asking for storage.

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sheng pu-erh with flower notes
Mengku
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Mengku Rongshi

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Details

Taste review	22.10.2016
Type	Sheng Puerh
Tea Cake	500g
Origin	Meng Ku
Tea Material	Arbor tree ( Qiao Mu )
Year	2016
Season	Spring
Tea Factory	Meng Ku Rong Shi
Storage	Kunming