2016 Meng E - 25g

Sheng Puerh

The autumn tea material from young arbor tea trees growing in Mengku area near Meng E village , where fresh tea leafs were processed by local master and later hard pressed in Lincang tea factory into the cake 357g. Very vivid notes of persimmon  ( easy said  - astringent ) are in present during many infusions which boosting emerging "hui gan" sweetness accompanied with intensive flowery aroma.

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Details

Taste review23.11.2016
TypeSheng Puerh
Tea Cake357g
Tea MaterialArbor tree ( Qiao Mu )
Year2016
SeasonAutumn
BrandMr.Xie
StorageKunming

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2016 Meng E - 25g

2016 Meng E - 25g

The autumn tea material from young arbor tea trees growing in Mengku area near Meng E village , where fresh tea leafs were processed by local master and later hard pressed in Lincang tea factory into the cake 357g. Very vivid notes of persimmon  ( easy said  - astringent ) are in present during many infusions which boosting emerging "hui gan" sweetness accompanied with intensive flowery aroma.

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