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2010 Mengku Rongshi - Mu Shu Cha

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Sheng pu-erh from Mengku Rongshi tea factory. Spring harvest of tea  is pressed by stone in tea factory into the 500g cake. The term "Mu Shu" - stands for - Mother Tree. The tea liquor has very settled and smooth taste without any excessive bitterness. Vivid orchid notes combined with light smoky fragrance. Gentle graduating sweet aftertaste "hui gan" after few infusions. Well matured tea cake!

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Details

TypeSheng Puerh
Tea Cake500g
OriginMeng Ku
Tea FactoryMeng Ku Rong Shi
Tea MaterialArbor tree ( Qiao Mu )
Year2010
SeasonSpring
StorageKunming

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This tea comes from an authorized Rong Shi supplier!

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2010 Mengku Rongshi - Mu Shu Cha

2010 Mengku Rongshi - Mu Shu Cha

Sheng pu-erh from Mengku Rongshi tea factory. Spring harvest of tea  is pressed by stone in tea factory into the 500g cake. The term "Mu Shu" - stands for - Mother Tree. The tea liquor has very settled and smooth taste without any excessive bitterness. Vivid orchid notes combined with light smoky fragrance. Gentle graduating sweet aftertaste "hui gan" after few infusions. Well matured tea cake!

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