Sheng Puerh
Spring harvest of small young arbor tea trees growing in area of Mang Fei village. The aroma with touch dry fruits and lavender , which is reflected much more in taste itself. Some astringency will appear in taste as well , which is typical for Mangfei tea , as the fact of the young age tea trees. We recommend try only half of the square for 100ml water and quick infusions from beginning.
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Taste review from us | 26.08.2024 |
Type | Sheng Puerh |
Brick Tea | 8g |
Origin | Mang Fei |
Tea Material | Arbor tree ( Qiao Mu ) |
Altitude ( m ) | 1300 |
Year | 2020 |
Season | Spring |
Batch | March |
Brand | Yunnan Craft |
Storage | Kunming |
B2B | 600g Pressed ( 75pcs. ) |
Concept | packed |
For those who are curious about wrapper design. Myanmar shoes from local farmer I was borrowed as my flip flops weren't suitable for the visiting the tea garden in forest. Two horns tighted with red string is a handmade toy of local kid. How to play with it? ..have no idea;-)
Our story from last year's trip to Mang Fei
in our blog Page of Tea - Mang Fei Failure
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