Sheng Puerh
Honey and chrysanthemum notes are hiding behind the slight bitter touch appearing at the front when steeping. That reveals the location of the tea leafs , pressed into this small 100g small cake.This is very good daily drinker for those who like bitter touch along with sweet finish in their cup. Young arbor trees around 150 years old can provide decent journey during the following infusions.
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Taste review | 19.06.2019 |
Type | Sheng Puerh |
Tea Cake | 100g |
Origin | Lan Cang |
Tea Material | Arbor tree ( Qiao Mu ) |
Year | 2017 |
Season | Spring |
Storage | Kunming |
B2B | 100g Cake |
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