Spring harvest from arbor tea trees planted in forest of Kunzhu mountain. Mao cha was stored 1 year at the tea farmer's place, which has allowed nice transformation ( oxidation ) changing the original characteristics of the leaf already before pressing. Fruity body with flowery background in aroma of brewed leaves and so the taste. Please compare with 2022 version to taste the aging benefits.
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|Origin||Ku Zhu Shan|
|Tea Material||Arbor tree ( Qiao Mu )|
|Altitude ( m )||2000|
|Storage||Kuzhu Shan - Kunming|
( around 2000m alt. )
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