2016 Guogan Da Shu

Sheng Pu-erh

Early autumn harvest from big trees picked in Guogan and stored one year in Menghai and medium-light pressed traditionally by stone into the cake. Tea soup is sweet with pleasant Cha Qi leaving plummy-ish mouth feel with gentle sweet buzz under sides of your tongue. 

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Details

Tea Cake357g
OriginGuogan ( Kokang ) - Myanmar
Tea MaterialBig tree ( Da Shu )
Year2016
SeasonAutumn

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2016 Guogan Da Shu

2016 Guogan Da Shu

Early autumn harvest from big trees picked in Guogan and stored one year in Menghai and medium-light pressed traditionally by stone into the cake. Tea soup is sweet with pleasant Cha Qi leaving plummy-ish mouth feel with gentle sweet buzz under sides of your tongue. 

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