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Spring arbor tea leafs from Bulang mountain hard pressed into the cake in Man Xin Long village by small local tea manufacturer in 2012. Clean tea liquor with slight notes or roasted nuts is gentle bitter from beginning , then turns to pleasant sweet aftertaste "hui gan". Overall warming session with individual "qi" potential.
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Add to cart to see reward points for this product. 1975 .. . 1975 . . USD 15.80.
Type | Sheng Puerh |
Tea Cake | 357g |
Origin | Bu Lang Shan |
Brand | Yi Cun Guang Yin |
Tea Material | Arbor tree ( Qiao Mu ) |
Year | 2012 |
Season | Spring |
Storage | Kunming |
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