Spring harvest of small arbor tea trees from Xi Ding area were Ba Da Shan is located so it has the typical flavor profile. Bitter liqour brings this tea to rather those "throaty" pu-erhs where sweetness comes around in form of "hui gan" , spreading sweetnes in overall mouth as eating the green olives. This tea is not a daily drinker neither for beginners as the price might be suggesting.
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|Origin||Ba Da Shan|
|Tea Material||Arbor tree ( Qiao Mu )|
Unless you are looking for a digestive after heavy / oily meal with powerful "ba qi". This tea is a champ for storage. We believe it's bitterness would play really nice in few years time along with transformation notes.
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