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2011 Bada Shan Bing

Reference:

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The spring tea material from arbor trees of Ba Da mountain processed in Zhang Lang village and later stone pressed into the cake by stone. Tea soup liqueur has very strong smoky scent , very slowly graduating but long lasting "hui gan".

sheng pu-erh with smokey notes
Bada Mountain
Menghai
Xishuangbanna
Yi Cun Guang Yin

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Details

Taste review	12.10.2016
Type	Sheng Puerh
Tea Cake	357g
Origin	Ba Da Shan
Tea Material	Arbor tree ( Qiao Mu )
Year	2011
Season	Spring
Brand	Yi Cun Guang Yin
Storage	Kunming