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Early spring harvest from wild tea trees of Ailao mountain. The tea leaves have been processed as a white tea with slightly longer withering which is noticeable in deep fruity notes along with a natural floral texture. Less grassy fresh taste makes it easy and enjoyable drinker for sensitive stomachs. Handmade pressed dragon balls are , of course , not uniformed but full leaf mostly preserved.
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| Taste review from us | 08.07.2025 |
| Type | WhiteTea |
| Pressed Tea | 6 - 8g |
| Origin | Ai Lao Shan |
| Tea Material | Wild tea trees ( Ye Sheng ) |
| Altitude ( m ) | 2100 |
| Season | Spring |
| Batch | February |
| Brand | Yunnan Craft |
| Storage | Kunming |
| B2B | 1 kg |
| Concept | repacking |
Ai Lao Shan wild tea trees.

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