Early spring 2018. Intensive scent of fresh almond with orchid notes, followed by noticeable after taste and in the mouth and throat for a long time.
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|Origin||Chao Zhou Feng Huang Shan|
|Tea Material||Arbor tree ( Qiao Mu )|
This tea from The Wu Dong mountain, It is one of the part of Phoenix Mountains, where are the most old growing trees located. It is a home to several tea varietals specific to the region. This one comes from the almond-honey fragrant and orchid varietal. These varietals are known as ‘Dancong’, which refers to the fact that the tea leafs come from a single tree ( not mixed up ) .
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