> New products

Categories

Specials & Sales

New products

New products

per page
Showing 49 - 60 of 60 items
  • Quick view
    USD 10.08 In Stock
    New

    " Bai Ye " - White leaf - The first winter harvest of medium oxidized and light roasted Dancong tea from older trees / shrubs " lao cong " . Caramel-ish with very subtle notes of the roast pairing well with overall gently bittersweet taste. As every winter tea , this one also comes in limited amount.

    USD 10.08
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 57.60 In Stock
    New

    Spring harvest from young arbor tea trees growing in tea garden called " The pond at the bottom of the pot ",  because is situated in small valley with small pond in the middle. The tea leaves from that area are specific for the flowery based taste and aroma with some fruity sweet notes in aftertaste. Some astringency is expected which will mellow down to...

    USD 57.60
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 64.00 In Stock
    New

    Blend of spring harvest arbor tea trees from Pasha with wild varietal Da Xue Shan sheng of light oxidation. Shorter withering of Ye Sheng makes this tea more open for the ageing so it can be quite aggressive from beginning, therefore we recommend this tea for longer storage rather than drinking new. We believe that bitter Pasha leaves with sweet sour...

    USD 64.00
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 56.00 In Stock
    New

    Early spring harvest from wild tea trees growing on Big Snow Mountain in Yong De area. Sourish notes with sweet aftertaste from Ya Bao , much darker oxidation ( longer withering ) ,  gives tea tea more subtle / less aggressive taste resembling Ye Sheng Hong in certain way. It is different from older version we also offer , as this one is fully Kunming dry...

    USD 56.00
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 8.48 In Stock
    New

    Wuzhou shu liu bao cha tou naturally pressed by the weight of the pile during the fermentation. It is claimed from producer about those being from 2010 year , yet there is slight to non wet basement odor in present, making this claim doubtfull. Sweet caramel aroma and the taste which can have some slight sour notes if brewing very hard. Reminding Lincang...

    USD 8.48
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 15.68 In Stock
    New
    1 Review(s)

    Spring leaves from Miao Wan village situated Tong Mu Guan area ( Wu Yi Shan  )  tea  garden . Heavy oxidised , as typical  red tea , but with following " yao qing " - tossing the leaves , step processing as common for oolong. That gives the tea extra fruity , sour- sweet notes resembling wild varietal taste but more sweet like oolong tea with chocolate...

    USD 15.68
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 0.80 In Stock
    New

    Spring Yunnan Dian Hong processed by Fujian master which is noticeable in taste. Fruity sweet and clean bitterness if you steep it harder. Bini bricks pressed by simple mechanical device operated by hand so the weight is between 5.5 -7.5g and some squares are not perfect sharp shape. The look is not important as it's packed in separate heat sealed pouches...

    USD 0.80
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 1.44 In Stock
    New

    First spring harvest of  tea garden near to Miao Wan village located in Tong Mu Guan area. Dark oxidised Wuyi , not smoked Zheng Shan Xiao Zhong red tea with gentle fruity notes which reaviling the accurate processing , not over roasted. Tea leaves are packed into the individual 5g air tight sealed pack to preserve the taste and aroma as well as make it...

    USD 1.44
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 1.92 In Stock
    New

    Traditionally handmade ( in Miao Wan village ) , dark oxidised Wuyi Zheng Shan Xiao Zhong red tea,  cold smoked on the pine tree wood during the processing. This is already obvious from the dry leaf when you open 5g airtight sealed bag , which preserves that aroma. Shortly after 3rd steeping the overwhelming ( for somebody ) smokiness will mellow a bit...

    USD 1.92
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 1.60 In Stock
    New

    Blend of Yunnan shu puerh with Wuzhou shu liu bao tea , pressed into the 6g mini brick will, as the name suggests, releases a pitch black , soy sauce like liqour after around 3rd infusion when leaves loosen up. Very strong , earthy and bitter tea has noticeable basement notes originating from the aged Liubao in combination with creamy and thick...

    USD 1.60
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 6.34 USD 7.04 -10% In Stock
    New Sale!

    Also known as Yunnan golden Needles. Yunnan Dianhong Black tea from Feng Qing made of autumn tips of Yun Keng Shi Hao variety. The tea leafs are processed accurately and rolled with big tips together into the shape of needles. Big Golden Needles  - Da Jin Zhen. Sweet taste with hint of blossoming flowers in the spring with slight and pleasant bitterness...

    USD 6.34 USD 7.04 -10%
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
  • Quick view
    USD 8.00 In Stock
    New

    Handmade shaped leaves and tips of spring harvest from Yunnan big leaf varietal No.14 growing in Puer ( Simao area )  tea plantations. The tea mostly consisting tips and top leaves which are responsible for the honey notes you will experienced in aroma combined with touch of nuts caused by gentle roast which eliminates unpleasant potato odor and taste....

    USD 8.00
    Add to cart More
    In Stock
    Add to Wishlist
    Add to Compare
Showing 49 - 60 of 60 items