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2013 Wuzhou Liubao Cha
Fairly young Liubao from the Wuzhou tea factory. This tea is suitable for beginners who can't stand the harsh wet basement aroma and taste in their cup , yet want to enjoy the taste of the Liubao. First infusions have slight bitter and sour notes revealing that tea is still young, yet the sweet aftertaste will emerge after few cups. It does feel like...
USD 3.92In Stock2015 Menghai Lao Cha Tou
Shu pu-erh tea naturally pressed during the fermentation into the pellets called "cha tou" with balanced overall taste - not too dry. It takes around 3 infusions before pellets start to give full and rich tea soup which lasts for next 10 steps. The medium fermented shu has sweet tea liquor is sweet with touch of old wood with sweet sensation under tongue...
USD 2.94In Stock2016 Menghai Shu Pu'er - 200g
Small shu puerh tea cake produced in year of the monkey as stated on the wrapper. Rich, thick tea liqour you get after 3rd infusion filled with walnuts and caramel notes. This is a good daily drinker for very good price. Unfortunately we couldn't get a same batch in 357g version, but we believe it's worth to take a full tong, if you are addicted shu puer...
USD 8.54In Stock2017 Lao Cha Tou Zhuan - 500g
If you are fan of the unique taste of Yongde shu puerh tea and not willing to spend extra money for branded products , there is the option from very same master doing very clean fermentation, but just simple wrapped in bamboo leaf. Dry wood and bitter dark chocolate aroma reflected also in taste which can hit bit sour notes if you push it too hard with...
USD 14.00In Stock2017 Yiwu Young Arbor - shu pu'er
Leafs from young arbor tea trees growing on Yiwu mountain and fermented in Menghai. Very light fermentation allows to leafs being brewed for long time ( even 1-2 min.) and hold the flavor without any uncomfortable earthy / soily notes and along the bitter-sweet front you might experience some "hui gan" . With light infusions it almost feels like drinking...
USD 5.88In Stock2019 Yongde Gong Ting Zhuan - 250g
If you are on the way to quit your morning coffee , this brick will make it easier ! Hard pressed small tips and leafs will release oily black soya sauce if you are not careful with time and amount. Typical Yongde bitter dark chocolate taste with smokey notes because it has been made for Cantonese market from where we have obtained after 6 months of...
USD 6.72In Stock280ml Grandpa Style Glass Pitcher
280ml pitcher made of borosilicate glass suitable for grandpa brewing style because has built in strainer at the top, which doesn't allow to leafs go into the cup during the pouring. Two colors of handle available. Please also note that they have bit different design of the strainer.
USD 9.24In StockBox for dragon balls 3 square
Paper box for "Xiao Long Zhu" dragon balls ( tea pressed and rolled into the ball shape ) . For 3 pcs. 8-10g each, in triangle position. Three different color variations. Also possible with print. For special requests about design, please contact us via e-mail.
USD 0.56Out of stockPu-erh cake zip bag
Simple paper zip bag for storing 357g - 500g pu-erh tea cake , with scent and moisture protection plastic inner layer.Weight 15g. Storage size : 210x210mm.
USD 0.49In StockSu Dong Po Calligraphy - Jiang Nan
There are many poetries about Jiang Nan (Zhejiang with southern of Jiangsu province) written by Su Dong Po . This calligraphy work is one of them. Spring season is most beautiful time in Jiang Nan and this poetry just describes that. The author describes the beauty of the nature and landscape in drizzling day with little impression of his homesick.
USD 66.50In Stock
