Meng Hai Heaven Earth
Another exceptional product from company "Menghai Tian Di Ren ". Surely the tea leafs don't come from Lao Ban Zhan and definitely not from big tree , as label might suggest. But as a winner in national tea completion in 2005 they continued with same fermentation recipe releasing this one.
It will take at least 3 infusions to convince this medium fermented shu cake from Bulang mountain to start giving you the rich in flavor tea liquor which is clean already from the first round. You are not going to find any "tipsy" fancy Gong Ting material in there ( although still quite few in it ) but fermentation is done just right!