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Spring harvest tea leaves plucked in ratio 1 tip and 1 or 2 leaves from plantations on Bang Lang Shan ( local name for the mountain ) located on Ailao mountain in Jing Dong. Light withering is visible from green color of the leaves. This processing gives space for further aging which causes flowery-herbal notes transforming to fruity sweet ones. Produced by local family run small tea factory.
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Taste review from us | 30.06.2021 |
Type | WhiteTea |
Varietal | Pu Jing Yi Hao |
Loose Tea | 25/25g |
Origin | Ai Lao Shan |
Tea Material | Bush tea ( Tai Di Cha ) |
Altitude ( m ) | 1900 |
Year | 2021 |
Season | Spring |
Batch | March |
B2B | 1kg Loose |
( 1800 - 2100 m alt. )
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