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Handmade from Jian Shui red clay "Hong Ni" which is rich in iron , therefore after traditionally fired on wood on high temperature it turns to the iron-silver color. Shape close to Pan Hu style. Very suitable for large leaf brewing due to the ball filter and it's taller shape. Two volumes available :
Screen :ball filter
Pouring time : 100ml - 5.8s +/-
120ml - 6.4s +/-
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| Material | Zi Tao |
| Clay | Hong Ni ( Red Clay ) |
| Firing type | Wood fired |
| Firing temperature °C | 1250 |
| Volume ( ml ) | 100 / 120 |
| Teapot dimensions ( l * d * h ) mm | 100ml - 96 x 66 x 65 / 120ml - 103 x 70 x 69 |
| Weight - nett ( g ) | 75 / 84 |
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