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Ailao Shan Hong Wulong
Indisputably the best hong oolong in our shop so far. Tea is much...
USD 15.68 -
Ya Ye Hong - sun dried ( autumn )
"Ya Ye" Tip & Leaf - is the grade of this autumn harvest from the...
USD 3.68 -
2021 Wuliang Shan Long Zhu - autumn
Autumn harvest from small trees hand pressed into the approx 8g small...
USD 4.48 -
2006 Lao Tong Zhi Shen Shan Lao Shu
Menghai blend from Haiwan tea company consisting some material from old...
USD 81.60 -
2021 Pu'er Blend - sheng puerh
Mixture of maocha from different places of Pu'er area with some bits of...
USD 10.40 -
2021 Pasha - Forgotten Leaf
The name comes from the fact that we came late this year and managed to...
USD 45.60 -
2021 Zi Juan Sheng Puer - Seven Trees
" Say good words , have a good thoughts , and do good deeds " written in...
USD 35.52 -
2021 Kuzhu Shan White
First harvest of Yue Guang Bai from plantations of Kuzhu mountain made...
USD 29.60
Herbal tea
herbal teas - tisanes made of various roots , leafs mostly from Yunnan province.
Herbal Tea There are 7 products.
Dandelion Tea
Naturally dried Dandelion flower for drinking as a tea. It is recommended to brew around 3g for 200-300ml, and can be mixed with black (red) tea. For average adult is not recommended to drink it more than 3 times per week. We do not provide any specific information about health benefits of this herb, please search on internet for more details.
USD 4.00In StockRoasted Dandelion Root Tea
Roasted Dandelion root for drinking as a tea. It is recommended to brew around 3g for 200-300ml, and can be mixed with Chinese Wolfberries ( Go Ji ). For average adult is not recommended to drink it more than 3 times per week. We do not provide any specific information about health benefits of this herb, please search on internet for more details.
USD 3.20In StockDry Mandarine Skin - cheng pi
Dried Cantonese mandarine skin, know in China as "cheng pi" , can be simply brewed with hot water but mostly suitable for blending with black tea or shu puerh tea. Check our Instagram TV of Shu Puerh Masterclass - cheng pi , for - How to brew the cheng pi shu puerh. Yunnan Craft IGTV Channel
USD 5.60In StockGynostemma Pentaphyllum Leafs
Dried and shaped leafs of the herb locally called "jiao gu lan" tea or in latin Gynostemma pentaphyllum. It is a part of the Chinese Traditional Medicine but also used as a blend of puerh tea or black ( red ) tea. It was marketed by the Menghai tea factory back 1993 with claims of promoting health , which we do not support due to our business policy....
USD 2.08Out of stockAged Orange Peel
Around 20 old ( claim from producer ) orange peel from Cantonese oranges. Dried orange skin is used as part of the traditional Chinese medicine but also used as an additional ingredient to the tea or some dishes. It is suitable to combine with red / black , sheng or shu puerh tea.In shu puer it gives the mellowing effect by diminishing excessive earthy...
USD 14.40Product available with different optionsBarley tea
Dried and roasted kernels of barley can be brewed same as tea leaves with hot water. Intensive aroma and so the taste of coffee , yet caffeine free hot drink you can enjoy in the evening. The roast minimalize the acrylamide , yet this product is not suitable for people with gluten- or grain-free diet! It is used as part of traditional Chinese medicine and...
USD 1.44Out of stockMulberry Leaf Tea
Like Tieguanyin by its appearance and nettle tea in taste , would be a brief description of those semi tight rolled light roasted mulberry leaves. It is not as sour as nettle tea can be , but it could turn more bitter if brewed too long. As with herbal tea is common, the taste is not as important as the health effects , which we do not describe on our...
USD 1.76In Stock
