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Zhong Guo Hong

Reference:

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The blend of many varietals ( like purple leaf Zi Juan or some oolong small leaf varietal ) from Feng Qing area. Fully oxidized with typical high temp. roast technique finish ( called "gao xiang / ti xiang " ) processed tea leaf releases remarkable chocolate and cocoa scent out from the first brew. The touch of roasted nuts with hint of sour note can be also experienced during some steepings.

Rating

Read reviews (2)

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Details

Type	Black ( red ) Tea
Loose Tea	25 - 1000g
Origin	Feng Qing
Tea Material	Bush tea ( Tai Di Cha )
Year	2025
Season	Spring
Batch	March
B2B	1kg Loose

Reviews

Grade

Ivan H 02/08/2024

family favorite

I love this red for all of its nuances - it's fruity-sweet like grape compote and at the same time it's dark and roasty enough to balance the fragrance with full-bodied thickness. My favorite part in it is it's flavoury smell - both when you warm it up in small teapot before brewing and when you sniff softened leaves between infusions.
I regularly restocked this tea for 3 or 4 years.

1 out of 1 people found this review useful.

Grade

Jonathan L 05/07/2022

Fruity and sweet

The aroma has notes of stone fruit with a roasty note or perhaps cinnamon. The taste similary is fruity and very mild in flavor. There is some slight astringency, but a syrupy sweetness on the finish. It is very nice.