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Medium-light roasted entry level Yancha made of Su Xi Lan "Plain Orchid"...

Xue Pian, meaning “Snow Flake,” designates Dancong tea made from the...

Half handmade teapot from Yixing purple “Zi Ni” medium-thick clay in...

Half handmade teapot from Yixing purple “Zi Ni” medium-thick clay in...

Half handmade teapot from Yixing purple “Zi Ni” medium-thick clay in...


Half handmade teapot from Yixing "Zhu Ni” Red clay in traditional old...
Selection of ceramic cups.
Hand made 72ml cup by Dai pottery Master Qiu. Not traditional design / concept of Dai pottery cup. Very porous and rough rim around the cup. Ash glazing technique applied. Mixture of Xishuangbanna ( Ganlanba ) with Menghai clay and send from banks of Lancang river in order to achieve porosity. Cup is not perfect circle!
Hand made 60ml cup by Dai pottery Master Qiu. Not traditional design / concept of Dai pottery cup. Very porous and rough rim around the cup. Mixture of Xishuangbanna ( Ganlanba ) with Menghai clay and send from banks of Lancang river in order to achieve porosity.
Hand made 90ml cup by Dai pottery Master Qiu. Not traditional design / concept of Dai pottery cup. Very porous and rough rim around the cup. Mixture of Xishuangbanna ( Ganlanba ) with Menghai clay and send from banks of Lancang river in order to achieve porosity.
Hand made 72ml cup by Dai pottery Master Qiu. Not traditional design / concept of Dai pottery cup. Very porous and rough rim around the cup. Ash glazing technique applied. Mixture of Xishuangbanna ( Ganlanba ) with Menghai clay and send from banks of Lancang river in order to achieve porosity.
Hand made 90ml cup by Dai pottery Master Qiu. Not traditional design / concept of Dai pottery cup. Very porous and rough rim around the cup. Mixture of Xishuangbanna ( Ganlanba ) with Menghai clay and send from banks of Lancang river in order to achieve porosity.
Hand made 85ml cup by Dai pottery Master Qiu. Not traditional design / concept of Dai pottery cup. Very porous and rough rim around the cup. Ash glazing technique applied. Mixture of Xishuangbanna ( Ganlanba ) with Menghai clay and send from banks of Lancang river in order to achieve porosity.
Handmade low profile cup by Yunnan ethnic minority Dai. Hand carved Dai writing which is filled with white clay Gao Lin Tu.
Handmade Dai Pottery cups finished with traditional ash glazing technique without any chemical additives.. Mixture of Menghai clay with Xishuangbanna ( Ganlanba ) for stability of clay during the firing. 3 designs available.
Handmade Dai Pottery cup finished with traditional ash glazing technique without any chemical additives.. Mixture of Menghai clay with Xishuangbanna ( Ganlanba ) for stability of clay during the firing.
Handmade Dai Pottery cup finished with traditional ash glazing technique without any chemical additives. Made of mixture of Menghai clay with Xishuangbanna ( Ganlanba ) Gao Lin clay for stability of clay during the firing on the wood in traditional dragon kiln. 2 patterns
Handmade Dai Pottery cups with carved lotus pattern. Two designs available , one simple and another is glazed inside. Glazing made with traditional natural mixture oil without any chemicals added and applied during the firing. Cups may slightly vary in shape and pattern due to the handmade factor and in color ( ratio of black & red & white ) due...
It does take 3 days in wood fired dragon kiln and some non-sleeping nights for master to create this beautiful piece of Dai pottery. It naturally occurs that pottery doesn't have one uniformed color as the temperature inside of this traditional kiln vary ( not as in modern ones , where air circulation is controlled by fans and therefore even temperature ).