" The Wisdom " says on the wrapper in Tibetan language. Although this medium pressed small tea cake will not make you any smarter, yet we believe the fruity-herbal notes will make your feel better in cold days. Autumn harvest from purple varietal tea leaves growing in Pu'er area and processed as sun dried black tea called " Shai Hong ". Partially opened enzyme activity allows some further aging.
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|Type||Black ( red ) Tea|
|Altitude ( m )||1600|
|Tea Material||Bush tea ( Tai Di Cha )|
Zi Juan - literally Purple Beauty , is a reputedly scarce purple-leaf Yunnan (云南) Da Ye (大叶) cultivar, high in Anthocyanin , which is a class of flavonoids, occurring in many plants, and lending a red or purple pigmentation to, among other things, autumn leaves; especially high in some tea cultivars and perhaps lending heightened florality to tea liquor made from those cultivars.
( 1600 m alt. )
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