Summer harvest from the tea plantations located on mountain Ku Zhu Shan. Traditionally processed sun dried black tea "shai hong" from bushes of varietal " Jin Pu Hao ", which is used generally for white the tea. This , non selected farmer's rough "mao cha" with " huang pian " and stems will fill your room with fruity aroma within first infusion. Similar sensation gets on surface of your tongue.
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|Type||Black ( red ) Tea|
|Origin||Ku Zhu Shan|
|Altitude ( m )||2200|
|Tea Material||Bush tea ( Tai Di Cha )|
( 2000 - 2200 m alt. )
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