Dark chocolate notes coming from the dry dark roasted high grade tiny tea leafs picked in Wuyi mountain located in Fujian prov. Strong and dark thick tea liqour your are going to get right after the first infusion.Bitter-sweet sensation in your mouth and dark prune notes along with light smokiness which is the sign of traditional processing. Slight fruity taste lingers in throat after few cups.
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|Tea Material||Bush tea ( Tai Di Cha )|
Lapsang souchong black tea （zheng shan xiao zhong 正山小种）from Mountain Wuyi (武夷山 / wuyi shan)
Lapsang souchong is the ancestor of Chinese black tea that first appeared in the late Ming dynasty. Originally it’s from Mountain Wuyi of Fujian Province. Mountain Wuyi is one of the famous tea mouаntains in China and it's located in northwest of Fujian Province.
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