Yunnan Dianhong Black tea from Feng Qing generally made of spring tiny tips from the top of the of Yun Keng Shi Hao variety. Jin Si / golden thread - in translation , which comes from the initial shape of the buds and small leafs. As most of it's kind , this tea has honey notes and kind of black cherry touch at the back taste. Leafs release rich tea liquor much faster than bigger tips.
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|Tea Material||Bush tea ( Tai Di Cha )|
The only difference from spring harvest is the strength of separate infusions ,which can be cheated by amount of the tea brewed each time, therefore price is also bit lower to compensate this downside.
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